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Recipe Tags: 30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation South West Pacific For Large Groups 5 Ingredients Or Less Desserts Easy Beginner Cook Vegetarian Candy Nuts Dietary Polynesian Number Of Servings 3 Steps Or Less

Triple Chocolate Covered Macadamia Nuts

Chocolate covered macadamia nuts are a favorite treat in polynesian islands, and a popular souvenir for tourists. The only problem for me, however, is that i'll open a box and eat the whole thing in an hour! When i bring these back from hawaii, they don't last long. Here's a great way to keep them around any time! They are super easy to make-- in all of my years of working with chocolate, i find that the microwave is actually the best way to melt chocolate at home (no tempering machines here!). I am using dark, milk and white chocolates to add a little twist to an island favorite! Aloha!

Steps

Place the first cup of chocolate in a microwave safe bowl.
Heat the chocolate in 15 second increments , stirring well between each time in the microwave.
When the chocolate is almost completely melted , stir in 1 cup of the macadamia nuts.
Use a tablespoon to scoop up spoonfuls of the nut and chocolate mixture and place on a nonstick silicone baking mat.
Repeat with the other two types of chocolate.
Allow to cool and harden completely before removing them from the mat to serve.

Ingredients

dark chocolate chips, milk chocolate chips, white chocolate chips, salted macadamia nuts