Tortellini Bolognese Olive Garden Copycat
Classic ingredients and savory fresh herbs combine to create this hearty bolognese, featuring a slowly simmered red sauce. serve with freshly grated parmesan cheese over cheese tortellini.
Steps
Heat oil in a large pan.
Add celery , carrot , onion , garlic and cook about 5 minutes.
Add meat and cook 10 minutes over medium heat , stirring occasionally.
Deglaze pan with wine.
Let reduce.
Add tomatoes and remaining ingredients and stir.
Simmer for about 1 hour.
Toss hot , drained pasta in sauce.
Top with parmesan cheese.
Serve immediately.
Ingredients
olive oil, onions, carrots, celery ribs, garlic cloves, ground beef, italian sausage, red wine, crushed tomatoes, fresh rosemary, fresh sage, salt, pepper, tortellini, parmesan cheese