Tomato Butter Tomatsmor
This flavoured butter is from norway. traditionally you serve it cold with hot grilled or fried fish. i like to serve it with lentil soup and nutty brown bread. allow the butter to chill before serving. posted for zaar world tour 2005.
Steps
Cream the butter until it is light and fluffy.
The butter should be almost white in colour.
Add the remaining ingredients and beat into the butter so as to mix thoroughly.
Transfer to a serving dish or small individual sized pots.
Chill until ready to use.
Ingredients
butter, tomato paste, salt, sugar