Beetroot Dip
If you like beetroot you will like this. It is something a friend and i played around with.
Steps
Cook beetroot in a saucepan of boiling water uncovered for approx 45 mins , until tender.
Drain and cool about 5 minutes and while still warm peel the beetroot and chop coarsely.
I use gloves for this.
Blend beetroot with garlic , yogurt , cumin and juice until nice and smooth.
Ingredients
beetroots, garlic, yogurt, ground cumin, lemon juice