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Recipe Tags: Curries 30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Low Protein Healthy 5 Ingredients Or Less Sauces Chutneys Main Dish Condiments Etc Vegetables Asian Indian Easy No Cook Low Fat Vegetarian Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Low Carb Healthy 2 Low In Something Technique

Tomato And Mint Chutney

This chutney is cooling to the palate when eating hot curries.

Steps

Scald tomatoes one at a time until tomato skins can be removed easily.

Peel skin from tomatoes and cut into small dice.

Mix lightly with the rest of the ingredients.

Serve chilled as an accompaniment with curries.

Ingredients

tomatoes, mint, lemon juice, hot chili sauce, salt and pepper