Toffees


My dm and i make these all the time for my school bake sales and for parties. Such a simply recipe, that is very simple to make, and also very simple to ruin!!!

Steps


Place sugar , water and vinegar into saucepan , stir over low heat until sugar is dissolved.
Increase heat , boil rapidly uncovered for approximately 15 minutes , or until a small amount , when poured into cold water , will crack or harden immediately.
Remove from heat , stand saucepan in cold water for 1 minute.
Remove from water , allow bubbles to subside.
Pour into paper patty cases.
Leave 2 minutes before decorating with coconut , hundreds and thousands , jelly-beans , nuts.
Etc.

Ingredients


sugar, water, malt vinegar