Toasted Oatmeal


My old roommate used to cook this all the time as a quick and easy yogurt topping. I also think it's nice with a little bit of cream instead. Please use butter if you can stand it, there's no comparison!!

Steps


Melt butter or margarine in a small frying pan over medium / medium low heat.
Add the oatmeal and stir so that it is evenly coated.
Cook until the oatmeal starts turning golden brown and a little crunchy , about 3 to 5 minutes.
Add the brown sugar , again stirring well to coat the oatmeal.
Cook 1 to 2 minutes more , until the brown sugar is completely melted and dispersed , and the oatmeal is very golden brown.
Serve on top of yogurt , or with a small amount of milk or cream.

Ingredients


butter, oatmeal, brown sugar, plain yogurt