The Most Incredibly Awesome Lasagna Lasagne

I came up with this after trying to duplicate lasagna i fell in love with at a christmas party. i had some of the details/ingredients, but not the exact recipe. if you don't like ricotta cheese, like a creamy lasagna or just want to try something different, give this a whirl! please don't substitute anything...it just won't come out the same.

Steps

Make the bechamel sauce:.

Heat the cream and milk in the microwave until it is hot , but not boiling.

In a medium saucepan over medium heat , melt the butter.

Add the flour and cook , whisking constantly , until the mixture begins to bubble , about 2 minutes.

Gradually stir in the hot cream and milk.

Continue to cook , whisking constantly , until the sauce comes to a boil.

Reduce the heat and simmer , continuing to whisk , 2 to 3 minutes longer , or until fairly thick.

Season to taste with nutmeg , salt and pepper.

Directions for assembling the lasagna:.

In a deep lasagna pan begin layering with thin layer of red sauce.

Add first layer of pasta on top.

Then add layer of red sauce and bchamel sauce.

Sprinkle parmesan on top.

Then layer a third of the mozzarella.

Add second layer of pasta on top.

Then add another layer of red sauce and bchamel sauce.

Sprinkle parmesan on top.

Then layer a third of the mozzarella.

Add third layer of pasta on top.

Then add another laye.

Ingredients

no-boil lasagna noodles, mozzarella cheese, parmesan cheese, spaghetti sauce, butter, all-purpose flour, heavy whipping cream, whole milk, salt and pepper, nutmeg