Beer Buns

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I have been making these for so long, i cannot remember where this recipe came from. They are wonderful with soups and stews. I also like that it's not a bread you have to cut!!

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Steps

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Blend all ingredients with a fork.

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Do not beat.

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Heat oven to 400 degrees.

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In 12 muffin cups put a dab of solid shortening.

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Place in oven for shortening to melt.

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When melted , remove muffin pan from oven and swirl the melted shortening in the cups.

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Drop batter by spoonfuls into prepared muffin cups.

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Bake 12-15 minutes.

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Ingredients

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bisquick, egg, sugar, beer