The Best Frosting I Ve Ever Had

So perfect on a chocolate cake that you’ll never frost one with anything else, ever again.

Bake your favorite chocolate cake and let it cool.

In a small saucepan , whisk flour into milk and heat , stirring constantly , until it thickens.

Remove from heat and let it cool to room temperature.

Stir in vanilla.

While the mixture is cooling , cream the butter and sugar together until light and fluffy.

Then add the cooled milk / flour / vanilla mixture and beat until it all combines and resembles whipped cream.

Grab a spoon and taste this wonderful goodness.

If there is any left after your taste test , spread it on a cooled chocolate cake.

Cut yourself a piece and put it on a pretty plate.

Grab a fork and prepare to experience the most divine pairing you can imagine.

This frosting on chocolate cake is to die for.

Sure , the recipe sounds strange it has flour in it but its sublime.

Try it , youll see.

Youll love it so much you wont go back.

milk, flour, vanilla, butter, granulated sugar