The Best Boneless Ribs
These are the best tasting beef ribs i have ever had in my entire life. This recipe was given to me by a dear friend, which was passed on to her in her family. I usually double this recipe when i make it. It's great in the oven or in the crockpot! I like to use the boneless beef spare ribs.
Steps
Combine all ingredients in a large pot and bring to a slow boil.
Simmer for 45 minutes.
Double wrap ribs in aluminum foil , place in a 9x13-inch baking dish and bake for 1 1 / 2 hours in a 350f oven.
Remove ribs from the aluminum foil.
Place ribs and sauce in a roaster and bake uncovered for 45 minutes in a 350f oven.
Ingredients
boneless ribs, dark brown sugar, ketchup, chili sauce, soy sauce, worcestershire sauce, whiskey, ground mustard, instant minced onion, pepper