Thai Ginger Paprika Pork Steaks

A smoky citrusy take on pork steaks. A family favorite and great way to change up your everyday pork.

Sprinkle pork steaks with lime juice on both sides.

Mix paprika , ginger , lime zest , salt & pepper and rub into both sides of pork steak.

Cover and refrigerate for a minimum of 2 hours.

Grill pork steaks on medium high heat until internal temperature reaches 160 degrees f.

Or until barely pink in the middle.

pork steaks, hungarian paprika, ground ginger, lime juice, lime, zest of, salt & pepper