Texas Tortilla Soup

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A spicy clear soup.

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Steps

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Heat butter and oil in large kettle and saute onion , jalapeno , garlic , carrots , celery & chicken.

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Simmer 5 minutes.

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Combine all spices & tabasco.

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Coat vegetable mixture withe spices.

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Chicken stock and bay leaves.

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Simmer 1 hour , add lime juice.

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Serve over fried corn tortilla strips.

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Ingredients

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butter, oil, onion, jalapeno peppers, garlic cloves, carrots, celery ribs, chicken breasts, lemon pepper, paprika, red pepper flakes, thyme, parsley, cilantro, tabasco sauce, bay leaves, lime juice, chicken stock, tortilla chips