Texas Red And A Long Neck
Good ole texas chili with beans!! This is a recipe on many texas souvenir oven mits and pot holders. I think it's rather tasty and easy. It's very good with cornbread. Long neck means a beer to go with the chili.
Steps
Brown stewing beef in large skillet until done , i like to use an iron skillet.
Add chopped onions , green pepper , garlic and cook until tender.
Stir in tomato paste and water.
Stir in jalepeno peppers , spices and beans.
Simmer for 45 minutes on low heat , stirring occasionally.
Ingredients
vegetable oil, stewing beef, onion, green bell pepper, garlic, tomato paste, water, pickled jalapeno peppers, chili powder, crushed red pepper flakes, salt, dried oregano, cumin, pinto beans