Teriyaki Wingettes

These are so good !!! I use the sauce from the bottom of my slow cooker. Very good sauce.

Rinse chicken and pat dry , and place wingettes on broiler pan.

Broil 10 minutes on each side.

Transfer wingettes to large slow cooker.

Combine remaining ingredients in a large bowl , and spoon over wingettes.

Cook on high for 2 hours , stirring once during cooking to coat chicken evenly with sauce.

chicken wings, onion, soy sauce, brown sugar, garlic, ground ginger