Beef Tips And Rice


This recipe produces tender beef tips and a delicious gravy. if you prefer, you can serve the beef tips over mashed potatoes instead of rice.

Steps


In a large dutch oven , heat 2 tablespoons olive oil over medium heat.
Add onion , bell pepper and garlic.
Cook for about 5 minutes or until veggies are tender.
Remove veggies from pan and place on a dinner plate.
In a bowl , toss together beef.
Add remaining 3 tablespoons of oil to the dutch oven.
Place beef.
Add veggies back to the dutch oven.
Add 4 cups water , soy sauce , worcestershire sauce , seasoned salt and pepper , stirring well.
Bring to a boil.
Reduce heat and cover partially.
Let simmer for 1 hour.
In a small bowl , combine 1 / 3 cup cold water and 3 tablespoons flour , mix well.
Add flour mixture to the beef.
Serve over hot cooked rice.
Garnish with parsley.

Ingredients


sirloin tip steaks, all-purpose flour, olive oil, yellow onion, green bell pepper, garlic cloves, water, soy sauce, worcestershire sauce, seasoning salt, black pepper, cooked rice, dried parsley