Szechuan Fried Rice
This is one rice which rice loving people do not want to miss:-)
Steps
Put a tsp of oil in a vessel.
Fry the onion till transparent.
Add carrots , beans , capsicum , celery , spring onion and mushrooms , if desired.
Cook for a few minutes until they begin to turn brown.
Transfer to another vessel.
Now , fry the chicken and prawns.
Pour a little oil in the vessel.
Add chopped garlic.
When it turns brown , remove it and keep aside.
Once the oil is flavoured with garlic , put the rice in the same vessel of oil.
Fry it for 5 minutes.
Add all the vegetables , chicken and prawns.
Cook the rice in the chicken stock.
When the rice is cooked , add all the sauces.
Increase heat and fry for 5 minutes.
Stir and serve hot.
Hmm , dig in , what are you waiting for , eh ?.
Ingredients
basmati rice, carrot, french beans, green capsicum, spring onions, chicken, small shrimp, soya sauce, celery, chili sauce, vinegar, worcestershire sauce, ajinomoto, salt, onion, oil, garlic, mushrooms