Sweet Potato Pudding A Wok Recipe
I received this via email (the recipe, not the pudding), and actually made this in a dutch oven, not a wok. Very tasty!!
Steps
Combine all ingredients , mixing well.
Pour into a greased , 9-inch , deep-dish pieplate or quiche dish.
Place steaming rack in wok.
Fill wok with water to 1 inch below rack.
Heat water to boiling.
Set pudding on steaming rack.
Cover wok and reduce heat.
Simmer 1 hour , adding more water if necessary.
Remove dish from wok.
Let stand 5 minutes before serving.
Ingredients
sweet potatoes, milk, sugar, eggs, ground allspice, ground cinnamon