Beef Stew With Veggies

---

From qu'est-ce qu'on mange volume 3. this was very good.

---

Steps

---

Flour the beef cubes.

---

Heat 1 tablespoon oil in a saucepan.

---

Cook beef cubes about 5 minutes , at medium-high heat , until golden on each side.

---

Add water and tomato juice in the saucepan.

---

Season with worcestershire sauce , mustard , thyme , savory and bay leaves.

---

Add salt and pepper.

---

Bring to boil , then reduce the heat.

---

Cover and let simmer 1 hour 30 minutes.

---

Add turnip , carrots , celery , onions and mushrooms.

---

Keep cooking 1 hour , until tender.

---

Sprinkle with parsley.

---

Ingredients

---

flour, beef stew meat, oil, water, tomato juice, worcestershire sauce, dry mustard, thyme, savory, bay leaves, salt, pepper, turnips, carrots, celery, onions, mushroom, parsley