Beef Salpicao Stir Fried Garlic Beef

This is a filipino recipe and whenever i bring this for lunch at work, my officemates can't help but

Combine oil , garlic , salt , pepper , and paprika in a bowl.

Marinate beef chunks in garlic-oil mixture for a couple of hours or more in the fridge.

Saute marinated beef in very hot oil.

Keep stirring until beef chunks are browned evenly.

Do not lower heat.

Add oyster sauce and liquid seasoning.

Cook a few seconds more.

Add butter last.

Remove from heat and serve immediately over hot steamed rice.

beef tenderloin, olive oil, garlic, salt, fresh ground black pepper, paprika, oyster sauce, seasoning, butter