Sweet Sour Spareribs

Absolutely delicious ribs! Best i ever had. My mom has been making this recipe and anyone who has ever tried it asks me for the recipe! Enjoy!

Place ribs on rack in a large shallow pan.

Bake uncovered at 350f for an hour and a half.

Meanwhile , combine sugars and cornstarch in medium size pan over stove.

Stir in ketchup , vinegar and water.

Bring to a boil.

Cook and stir until thickened and clear.

Remove ribs and rack from pan.

Discard fat.

Pour about a cup and a half of the sauce over the ribs.

Bake 30 minutes longer.

Cut into serving pieces.

Brush with remaining sauce.

Yields 6 to 8 servings !.

Absolutely delicious !.

pork spareribs, brown sugar, sugar, cornstarch, ketchup, vinegar, cold water