Swedish Onions And Potatoes Au Gratin
From the cookbook onion harvest cookbook. Another cookbook given to me by a friend. For cook time, i'm including the cooking of the potatoes, because that has to be done concurrently, almost, with the onions.
Steps
Saute onions in the butter , on medium heat.
Until limp , but not brown.
In a medium baking dish , alternate layers of potatoes , onions and cheese , making sure that the cheese is at the top and final layer.
Add the milk , salt and pepper.
Cover with chopped parsley and sprinkle with paprika.
Bake uncovered at 325 f for 30 minutes , or until heated through.
Serve warm.
Ingredients
potatoes, onions, cheddar cheese, butter, milk, paprika, parsley, salt and pepper