Beef Paprika Soup And Dumplings

This is considered peasant soup, but i consider it queen in comfort food.

Using a large soup kettle: saut onion and garlic in oil over low heat until soft.

Add paprika.

Meat , and hot water.

Add worcestershire sauce , salt , and pepper.

Cover and simmer 2 1 / 2 to 3 hours.

About 1 / 2 hour before serving , mix dumpling ingredients together until smooth.

Drop dumplings by spoonful into soup.

Continue cooking 1 / 2 hour.

onion, garlic cloves, oil, paprika, stewing beef, hot water, worcestershire sauce, salt, pepper, flour, eggs, water