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Recipe Tags: 15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American 5 Ingredients Or Less Very Low Carbs Main Dish Seafood Canadian Easy Kid Friendly Fish Stove Top Dietary Low Sodium Seasonal Low Saturated Fat Low Calorie High Protein Low Carb Inexpensive Ontario High In Something Low In Something Freshwater Fish Trout Brunch To Go Camping Equipment Number Of Servings Presentation Served Hot

Super Easy Speckle Trout

My mother-in-law showed me this recipe - so easy my kids could make it! I have kept this very general as it really depends on the size of the trout you have, and your personal preference when it comes to the lemon. We catch speckle trout (all about 10 - 12 inches long); so tasty and sweet! Best with fresh fish!! this could be served at camp too! just bring the whole lemons and butter (ooh, even a few cloves of previously roasted garlic!)

Steps

Clean trout properly.
Cut to the size you prefer to eat.
Put enough butter on bottom of pan and let bubble.
Lay trout , skin side down , in pan.
Flip when necessary.
Squeeze lemon juice over trout fillets.

Ingredients

trout fillets, lemon juice, butter