Super Creamy Cheesy Mac N Cheese
I made macaroni and cheese for the first time and it came out incredible! My in-laws were over for dinner and it was devoured; definitely a hit!
Steps
In a big pot , melt the stick of butter.
Slowly whisk in the flour until the mixture is combined and smooth.
Continue to whisk and cook for 2 minutes.
Add in salt , pepper and minced garlic - whisk until incorporated.
Gradually whisk in light cream and milk.
Continue to whisk and cook for another 8-10 minutes until mixture thickens.
Add in the sharp cheddar cheese , stir until combined.
Add in extra sharp cheddar cheese , stir until combined.
Add in velveeta , stir until combined.
Remove from heat.
Mix together the cheese sauce with the already cooked pasta.
Transfer to a 13x9 casserole dish.
Sprinkle with shaved parmesan cheese.
Bake in the oven at 350 for 25 - 30 minutes.
Ingredients
sharp cheddar cheese, extra-sharp cheddar cheese, velveeta cheese, parmesan cheese, medium pasta shells, butter, all-purpose flour, salt, pepper, garlic, light cream, milk