Summer Peaches With Raspberries
Yet another simple dessert from the 1995 vegetarian times complete cookbook.
Steps
Peel , pit & slice the peaches , then place them in a medium container with a lid.
Sprinkle peaches with the juices & syrup , then cover & toss to coat completely.
Spoon peaches into stemmed glasses & top with fresh berries.
Ingredients
peaches, fresh lemon juice, fresh orange juice, pure maple syrup, raspberries