Sugared Lime And Mango Cheeks
Lightly grilled or barbequed mango cheeks - serve as a side to a main or as a sweet treat. Can be cooked indoors on a grill plate or babrbequed.
Steps
Slice the cheeks from the two mangos.
To do this you cut from top to bottom of the mango , feeling for the seed and slicing around it.
Remove the cheeks as close to the seed as possible.
Leave the skin on.
Lay the mango cheeks , skin side down onto a large plate.
Drizzle over the lime juice , graed lime rind and then sprinkle over the brown sugar.
Cook on a grill , flesh side down , until lightly browned.
Ingredients
mangoes, lime rind, lime juice, brown sugar