Sugar And Spice Cured Turkey

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This flavorful, succulent turkey is marinated overnight in a brown sugar rub.

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Steps

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Remove giblets and neck.

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Rinse turkey with cold water.

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Pat dry.

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Tie legs together with string.

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Tuck wing.

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Combine brown sugar and next 6 ingredients.

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Rub over turkey.

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Cover with plastic wrap.

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Chill 8 hours.

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Place turkey on a rack in a roasting pan , breast side up.

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Arrange onion quarters round turkey.

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Pour 2 cans broth in bottom of pan.

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Bake , loosely covered with foil , at 325f for 1 1 / 2 hours.

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Uncover and bake 1 1 / 2 more hours or until meat thermometer registers 180f.

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Remove onion.

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Discard , reserving pan drippings.

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Let turkey stand 15 minutes before carving.

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Combine pan drippings and enough additional chicken broth to equal 2 cups in a saucepan over medium heat.

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Whisk in flour , and cook , whisking constantly , 5 minutes or until thickened.

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Serve with turkey.

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Ingredients

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turkey, light brown sugar, kosher salt, onion powder, garlic powder, ground allspice, ground cloves, ground mace, onion, low sodium chicken broth, chicken broth, all-purpose flour