Beef Cubes In Mushroom Sauce
A quick stew for a busy day
Steps
Dredge meat in seasoned flour.
Brown in oil- 6 minutes.
Add onions , garlic , and mushrooms.
Cook for 4 minutes.
Add gravy.
Add basil.
Cook over low heat for 50 minutes.
Add claret.
Serve over hot rice.
Ingredients
sirloin, onion, garlic, beef gravy, small mushroom, basil, claret wine, seasoned flour