Strawberry Plum Summer Pie
I am definitely a pie person, and there is nothing like a fruit pie in the summer time. stone fruits are so delicious, and berries complement them so well.
Steps
Place baking sheet on center oven rack.
Preheat oven to 375 degrees.
Fit single pie crust into a 9-inch pie pan.
Mix fruit , 1 cup sugar , cornstarch and cinnamon.
Spoon into pie shell.
Place remaining pie crust over fruit.
Flute edge.
Cut slits and top and prick with fork to release steam.
Brush on egg.
Sprinkle with remaining sugar.
Bake on sheet 1 hour , 20 minutes or until bubbly.
Ingredients
refrigerated pie crusts, plums, strawberry, sugar, cornstarch, ground cinnamon, egg