Beef Brisket With Mop Sauce
The recipe comes from taste of home. The mop sauce calls for corn syrup; however, you can use sorghum or a light molases for a healthier version.
Steps
Combine the first 7 ingredients in a large saucepan and bring to a boil.
Stirring constantly.
Reduce heat and simmer for 5 minutes , stirring occasionally.
Remove from heat.
Place the brikset in a shallow rosting pan.
Pour sauce over.
Cover and bake at 350 degrees for 2 to 2 1 / 2 hours or until meat is tender.
Let stand 5 minutes before slicing thinly across the grain.
Ingredients
water, cider vinegar, worcestershire sauce, ketchup, corn syrup, vegetable oil, prepared mustard, beef brisket