Strawberry Cupcakes
These are very sweet, but they are heavenly. I had them once at a sleep over when i was 5. They made such an impression i craved them as an adult and i only had them that one time. I was ecstatic when i finally found the recipe at age 30!!
Steps
Baking.
Prepare cake mix as directed on package , adding 4 tablespoons of the jello , before beating.
Bake as directed for cupcakes using cup cake liners.
Cool 10 minutes in pans.
Remove from pans and finish cooling.
In a small cup , dissolve the remaining jello in the boiling water making sure it is completely dissolved.
Cream the butter.
Add part of the sugar gradually , blending after each addition.
Add remaining sugar alternately with jello mixture , beating until smooth.
Spread on top of completely cooled cupcakes.
These taste better completely chilled.
Store in covered tupperware contain in refrigerator.
Ingredients
white cake mix with pudding, strawberry jell-o gelatin dessert, boiling water, butter', confectioners' sugar"]"
