Stove Top Tuna Shells And Cheese
Easy and good. Make sure you put the parmesan cheese in...it doesn't taste the same without it.
Steps
Bring a large pot of salted water to a boil and cook shell pasta according to package directions.
Drain pasta and set aside.
Stir the cheeses into the milk in a large saucepan.
Cook over medium heat until cheese is melted.
Stir the pasta and tuna into the cheese mixture and serve.
Ingredients
shell pasta, american cheese, parmesan cheese, milk, tuna