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Recipe Tags: Time To Make Course Main Ingredient Preparation For Large Groups Low Protein Breads Fruit Oven Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Low Carb Quick Breads Low In Something Tropical Fruit Pineapple Equipment Number Of Servings 4 Hours Or Less

A To Z Bread

An extremely versatile bread. Very moist and delicious. It's a great way to use up odd and ends of frozen berries.

Steps

In a mixing bowl , combine the sugar , oil and eggs.
Mix well.
Stir in a-to-z ingredients of your choice and vanilla.
Combine flour cinnamon , baking powder , baking soda and salt.
Stir into liquid ingredients just until moistened.
Stir in nuts.
Pour into two greased 8-in.
X 4-in.
X 2-in.
Loaf pans.
Bake at 325 f for 55-65 minutes or until a wooden pick inserted near the center comes out clean.
Cool in pan 10 minutes before removing to a wire rack.

Ingredients

sugar, vegetable oil, eggs, vanilla extract, all-purpose flour, cinnamon, baking powder, baking soda, salt, walnuts, apples, applesauce, apricots, bananas, carrots, cherries, fresh coconut, dates, eggplants, figs, seedless grapes, honey, lemon juice, marmalade, mincemeat, oranges, peaches, of fresh mint, pears, crushed pineapple, prune, canned pumpkin, raisins, raspberries, rhubarb, fresh strawberries, frozen strawberries, sweet potatoes, tapioca, tomatoes, yams, yogurt, zucchini