Spider Eggs
Adapted from sunset magazine. You can use your favorite deviled egg recipe.
Steps
Cut eggs lengthwise into halves.
Slip out yolks and mash well with a fork.
Mix in remaining ingredients.
Fill whites with yolk mixture , heaping it up lightly.
To make spiders: cut each olive in half lengthwise.
Set 1 / 2 olive on each egg.
Cut the remaining olives in quarters to form the legs.
Put 4 legs on each side to make spiders.
Ingredients
eggs, mayonnaise, prepared mustard, pepper, pitted black olives