Spicy Mexican Beef Bake

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This is something i am throwing together for dinner tonight with things i happen to have on hand. I like to make bakes" when the weather is cold and it's a bit chilly here in mi today."

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Steps

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Preheat oven to 400 degrees farenheit.

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Cut the roast in small strips , and brown it in a hot pan.

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While the meat is browning shred the cheese , slice the tomatoes , chop the green pepper , and dice the onion.

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After meat is browned , drain off any fat and add taco seasoning along with a half cup of water.

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Bring up to a simmer.

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Once everything is prepared , lightly grease a 13x9 baking dish and layer ingredients starting with tortillas , then a layer of meat , followed by the tomatoes , green peppers , and onions.

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Repeat layering , reserving the cheese for the top.

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Cover pan with aluminum foil and bake for 45 minutes remove foil and continue to bake uncovered for additional 15 mins , until cheese just begins to brown.

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You could also add a can of bean as an additional layer if you wish', i would have included in the recipe but i don't happen to have any on hand"]".

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Ingredients

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beef roast, taco seasoning, corn tortillas, roma tomatoes, green pepper, sweet onion, cheddar cheese