Spicy Honey And Garlic Quail

Spicy quail marinated in an indonesian marinade with a hint of sweetness from the honey.

Cut quail in half length ways.

Combine all marinade ingredients in a storage container or large bowl marinate several hours or over night.

Preheat oven to 190c place quail on wire rack over baking dish , reserve marinade ,.

Cook quail for approximately 25 minutes or until browned and crisp and cooked through , brush with marinade a couple of times during cooking.

Can be made as a starter for 4 or a main course for 2.

You can also double ingredients for 4 , as a main.

Serve over deep fried vermicelli noodles with stir fried vegetables.

This is also a good marinade for chicken wings or drumsticks.

quail, garlic cloves, sambal oelek, honey, soy sauce, brown sugar