Beans Rice
Another easy prepare ahead and cook later dish. Assemble in the morning, refrigerate then cook for dinner. This can be a meal in itself or a side dish.
Steps
Combine all ingedients.
Bake 1 1 / 4 hours at 375 or until rice is tender.
Freeze leftovers.
I serve this with a poached egg on top , additional salsa , sour cream and tortilla.
Ingredients
black beans, frozen whole kernel corn, long grain rice, salsa, v8 vegetable juice, oregano, cumin