A Yummy Chocolate Cake For Passover
You can always be sure a passover cake has eggs in it. This one has 9. My friends and i usually have an unofficial contest every year, to see how many dozens and dozens of eggs we've gone through over the holiday. This is a pretty yummy cake. The pecans are optional, but don't leave them out!!
Steps
Preheat over to 350f.
Do not butter the tube pan.
Separate the eggs.
Cream together sugar , egg yolks , cake meal , salt , cinnamon , and cocoa.
Add wine and nuts.
Beat whites and fold into batter.
Bake at 350f for 50-60 minutes and cool inverted.
Ingredients
eggs, sugar, cake crumbs, salt, cinnamon, cocoa, wine, pecans