Spicy Mango Ginger Chutney
Here is a good recipe for chutney posted by request. This has a nice gingery flavor. Great with rice and indian curries! Chutneys are very popular in england too.
Steps
Force mangoes , onion , gingerroot , and garlic through food chopper , using coarse blade.
Add remaining ingredients and let stand overnight.
Bring to boil and boil rapidly until thick.
Pour into hot sterilized pint jars , and seal.
Makes about 8 pints.
Enjoy !.
Ingredients
green mangoes, onion, gingerroot, garlic cloves, brown sugar, chilies, salt, vinegar, currants, raisins