Holiday Rush

☰ Menu
Recipe Tags: 30 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Low Protein Healthy 5 Ingredients Or Less Jams And Preserves Canning Condiments Etc Fruit Easy Low Fat Dietary Gifts Low Sodium Low Cholesterol Low Saturated Fat Healthy 2 Low In Something Berries 3 Steps Or Less Technique

Small Batch Blackberry Jam

I had picked a small bowl full of blackberries and wanted to make jam with them. this only makes 1 pint and uses 3 cups of berries. remember jam is softer than jelly. from linda ziedrich's the joy of jams, jellies and other sweet preserves.

Steps

In a non-reactive pan , mash the blackberries with a potato masher.
Add the sugar and heat the contents over medium heat , stirring gently , until the sugar is dissolved.
Raise the heat to medium-high and boil the mixture until a drop mounds in a chilled dish.
Pour the jam into a jar and cap the jar tightly.
Store in refrigerator.
This jam should keep for several weeks.

Ingredients

blackberry, sugar