Batido De Mango Mango Shake


Many years ago, when i was a kid in new york, we used to get these at victor's cuban restaurant. years later, victor's had become an elegant restaurant--no more batidos from the window for kids who arrived on roller skates. nothing could be simpler or more refreshing on a hot day. all these years later, i still think they're better sucked through a straw. for those watching calories, use skim milk.

Steps


In a blender , combine ingredients.
Blend on high until smooth and frothy.

Ingredients


mango pulp, milk