Bat Chips
Very easy to make and a great with salsa or swamp dip.
Steps
Preheat your broiler.
Using halloween cookie cutters , cut each tortilla into bat and ghost shapes.
Lightly brush both sides of each creature with oil.
Arrange on a cookie sheet or jelly roll pan.
Broil , flipping once when they begin to brown.
When brown on both sides , lightly sprinkle with salt.
Ingredients
flour tortilla, olive oil, salt