Basil Pork Chops
These are very taste pork chops. I recived this one in my email. Enjoy!!
Steps
Trim and discard excess fat from chops.
In a large frying pan , brown chops without added fat.
When chops are browned , add other ingredients.
Cover tightly and simmer 40 minutes or until tender.
Turn meat occasionally and add a few tablespoons of water if necessary to prevent burning.
Ingredients
center-cut pork chops, dried basil, fresh coarse ground black pepper, salt, v8 vegetable juice