Simple Tasty Apple Pie

Home-style apple pie.

For crust:.

In a medium to large sized bowl , mix together flour and salt.

Cut in butter with a pastry blender , until you have oatmeal-sized pieces of butter.

Slowly add water , little amounts at a time and toss with fork until dough starts to come together.

On a lightly floured surface , roll out dough.

Put one crust in the pie pan , set the other aside.

For filling:.

Preheat oven 450f , after 5 minutes of preheating , pre-bake the bottom pie shell 1-2 minutes.

Cut apples and sprinkle with lemon juice , set aside in a medium / large sized bowl.

In another bowl , mix sugars , spices and 2 tbsp flour.

Reserve 2-3 tbsp of mixture in a separate bowl.

Toss apples in mixture , and arrange in pie pan.

Sprinkle 1 tsp flour , then with reserved mixture.

Dot with butter , and cover with second crust.

Seal / flute edges and slit steam vents.

Bake for 10 minutes at 450f , then rotate pie and bake 30-35 minutes at 350f enjoy !.

all-purpose flour, salt, butter, cold water, apples, lemon juice, brown sugar, sugar, cinnamon, allspice