Basil Linguine
From more low-carb meals in minutes""
Steps
Bring a large saucepan filled with 3 to 4 quarts of water to a boil.
When watercomesto a boil , add pasta and cook 3 minutes for fresh or 9 minutes for dried.
Drain , leaving about 2 tbl pasta water with the pasta.
Add olive oil to pasta and toss well.
Add basil and salt and pepper to taste.
Ingredients
linguine, olive oil, fresh basil, salt and pepper