Shelley's Zucchini Soup
You would never guess that only 4 ingredients go into this soup! You can serve it pureed or chunky or a little of both and it can be served warm or chilled! you also have the option of using low-fat cream cheese but i have never tried the fat-free version. I'ts delicious! Serve with a good crusty bread and you're ready to go.
Steps
Add about a cup of chicken broth and the chopped vegetables to a pot and cook , covered , until vegetables are tender.
Add cream cheese and stir until melted.
Puree in blender , return to pot and stir in the rest of the chicken broth.
Add salt and pepper to taste.
Ingredients
chicken broth, yellow onion, cream cheese, zucchini, salt and pepper