Basic Thai Sweet Chili Sauce
I love to use this chili sauce for grilled chicken and various thai appetizers. I'm posting this recipe because some of my recipes use this as a dipping sauce.i actually prefer the bottled stuff but this recipe is a nice simple substitution for it.
Steps
Heat sugar and vinegar in a saucepan until sugar dissolves.
Boil the mixture until it starts to thicken.
Remove from heat and stir in salt and chili.
Allow to cool before serving.
Ingredients
sugar, rice, salt, red chilies