A Little Bit Of Heaven In Coney Island Hot Dog Sauce
This is the coney island hot dog sauce that you've been waiting for.... Mountaineer style!!!!!! It's got it all!
Steps
Combine everything except weiners and simmer until thick-do not brown meat first.
I suggest using a potato masher to mix everything.
Grind the weiners and add to pot.
Stir and cook on low for a few hours to let all the flavors soak into meat.
If you want you can place sauce in a crock pot in morning and will be ready that evening.
The longer it cooks the better it is !.
Serve over hot dogs on buns and enjoy !.
Ingredients
butter, margarine, lean ground beef, onions, garlic clove, celery seed, salt and pepper, chili powder, hot sauce, crushed red pepper flakes, ketchup, spicy brown mustard, tomato sauce, water, brown sugar, hot dogs