Sausage And Beef Casserole
I received this recipe from my mothers best friend lucy. This is one of my favorite meals. This is a great dish for pot-lucks. It would also be great on a cold winters night. I also like to make it a day or two before it is to be eaten.
Steps
Heat skillet to medium heat.
Brown sausage well , when finished put the sausage into a large casserole dish.
Brown the stew beef and add to the sausage.
Saut onion and garlic till tender.
Add green peppers cook additional minute.
Add into meat.
Stir-fry potatoes a little and add to meat.
Add beans , bouillon and seasonings.
Stir well.
Cover and bake 350 1 hour and 15 minutes or until potatoes are tender.
Ingredients
smoked sausage, stewing beef, onions, green peppers, garlic, potatoes, kidney beans, basil, salt, pepper, beef bouillon cubes, boiling water